Afghani Soya Chaap
Afghani Soya Chaap is a rich and creamy North Indian dish made with soya chaap (soy protein) cooked in a flavorful and aromatic Afghani-style gravy. Here's a recipe to make this delicious dish: Ingredients: For the Soya Chaap :250 grams of soya chaap Water for boiling 1/4 cup thick yogurt 1 teaspoon ginger-garlic paste 1/2 teaspoon garam masala 1/2 teaspoon red chili powder 1/2 teaspoon turmeric powder Salt to taste Oil for grilling For the Afghani Gravy:
